Monday, February 21, 2011

Oink.

Tonight I am going to write about ham steak.  Not because it has a poor reputation that I am trying to heal, but simply because it seems to lack any reputation at all.  After introducing yet another friend to this easy, simply, flexible, and yummy meal, I decided that it was time.  Yes, it was time that all of those who may randomly stumble upon this blog while googling things such as, "easy...simple...flexible...meal," have the opportunity to consider ham steak as an option for their next home cooked meal.  When it comes to cooking this meat, your imagination is your only limitation.  It can be topped with basic BBQ sauce or smothered with brown sugar and honey.  For all of those out there who dream of someday being Farmer John's wife, remember that a perfect ham steak might just be the way to his heart. 

So there you have it.  Before you rush to thank me....you are welcome.  Praise God for the pork.

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